Tangent Tastes - Amelia Island Restaurant Week Opening Dinner

Raise a glass to celebrate the beginning of a new year and the opening of Amelia Island Restaurant Week with the Tangent Tastes dinner at Omni Amelia Island Resort. The five-course cocktail-paired dinner will feature a unique interactive experience allowing guests to chart their own journey by adding assorted sea sprays and glazes which have been carefully crafted to complement the courses. Adventurous diners may be as bold as they wish by modifying their own dishes, while others may utilize our culinary team’s suggestions based on their taste.

Location: Sunrise Café

Time:

6:00 p.m. - Reception

6:30 p.m. – Dinner

Menu

Golden Tilefish

butter poached + oyster + parsnip + champagne  

Stone Crab

cucumber + strawberry + watermelon + mizuna + tomato ice

Florida Swordfish

arugula + bacon + tomato + sourdough + saltwater

Amelia Island Fisherman’s Stew

flounder + sapelo island clam + fernandina shrimp + coconut + congaree purple grit

Calamondin Orange

white chocolate + “thousand layer” cracker + angelica root

Sea Sprays:

Violet, Smoke, Lemon, Lime, Basil, Almond, Chili, Rosemary, Fennel

Glazes:

Sweet Chili, Roasted Garlic, Pressed Pineapple, Our Honey-Bourbon, Agave-Mojito

Parking: Complimentary self-parking in garage or lot next to the conference center

Safety Protocols

Limited availability to allow for social distancing. Please wear face coverings. Guests must purchase tickets in advance (no walk-ins).

For information about Omni's Safe & Clean initiative, please visit: https://www.omnihotels.com/omni-safe-and-clean